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Praktikant Arts & Entertainment Services w/m/d (3 -6 Monate) - Dienstsitz: Berlin

Mit der Auftragserteilung für das Hotel- und Restaurantmanagement für vier Hochseekreuzfahrtschiffe wurde sea chefs im Jahr 1999 gegründet. Schon bald eilte der Gesellschaft der Ruf voraus, die Ansprüche der Kunden in höchstem Maße zu erfüllen, so dass es nicht lange dauerte, bis die von sea chefs betreute Flotte um zahlreiche Kreuzfahrtschiffe und Fähren weiterer Reedereien wuchs. Heute ist sea chefs der weltweit führende Ansprechpartner für anspruchsvolle Schiffseigner und Seereiseveranstalter für das gehobene Hotel- und Restaurantmanagement. Wir betreuen über 30 Premium-Schiffe, beschäftigen rund 5.000 qualifizierte Mitarbeiterinnen und Mitarbeiter an Bord und ca. 100 Kollegen in unseren Büros in der Schweiz, Zypern und Deutschland.

Frühstückskoch (m/w/d) in Teilzeit 30 h / Woche für die ABION VILLA

Arbeiten bei Althoff – das bedeutet, stolzer Teil eines exzellenten und engagierten Teams zu sein. Es bedeutet, seine Persönlichkeit und individuellen Fähigkeiten einbringen zu können. Es bedeutet, gefördert, unterstützt und wertgeschätzt zu werden.

Ayte de Recepción 30 H - Inglés, Alemán y Francés - (Santa Cruz de Tenerife)

Empresas: Cadena hoteleraNuestra cadena hotelera situada en el sur de Tenerife selecciona para uno de sus prestigiosos hoteles 4* un ayudante de recepción a 30H con disponibilidad para incorporarse a finales de septiembre. Requisitos : Imprescindible: - Experiencia mínima de 1 año en puesto vacante. - INGLÉS NIVEL ALTO - ALEMÁN NIVEL ALTO - FRANCÉS NIVEL INTERMEDIO - Residencia en Tenerife Sur y Coche propio. - Disponibilidad inmediata

Sous Chef - 3AA Rosette

Sous Chef - Maidenhead, Berkshire - Traditional British Pub - 3AA Rosette - £27,000 to £30,000 Platinum Recruitment are working in partnership with a traditional British Pub that holds 3AA Rosettes near Maidenhead in Berkshire, and we have a fantastic opportunity for a Sous Chef to join their team. Why choose our Client?Our client prides themselves on serving traditional British food cooked to perfec... This job was originally posted as www.caterer.com/job/88000558

Deputy Manager - 34k

Deputy Manager – Great venue – 30k - 34k Plus 5k Bonus We are looking for a Deputy manager who wants to run beautiful new venue. This group is taking the cinema experience to the next level. Great cocktails, great food and décor that looks more like Soho House!! Deputy Manager – Why would you love this role – Deputy Manager If you’re a Deputy manager with experience from within the restaurant / bar s... This job was originally posted as www.caterer.com/job/88003900

Deputy Manager - 34k

Deputy Manager – Great venue – 30k - 34k Plus 5k Bonus We are looking for a Deputy manager who wants to run beautiful new venue. This group is taking the cinema experience to the next level. Great cocktails, great food and décor that looks more like Soho House!! Deputy Manager – Why would you love this role – Deputy Manager If you’re a Deputy manager with experience from within the restaurant / bar s... This job was originally posted as www.caterer.com/job/88003909

General Manager - Kingston - £35/40,000 - Restaurant Business

General Manager – Kingston - £35/40,000 - Restaurant Business Location: KingstonSalary: up to £35/40,000 + bonusWe are looking for an outgoing, bubbly General Manager ready to work in a fast-paced casual dining environment. You would be working for an established company where you will have the opportunity for progression. This company is currently growing and are looking for an o... This job was originally posted as www.caterer.com/job/88009873

Front Office Mitarbeiter (m/w/d) Spätdienst bis 22.30 Uhr in Teilzeit

4 km vom Berlin ExpoCenter Airport, 7 km vom Flughafen Schönefeld und der Autobahn A10 und A113 und 7 km zur Trabrennbahn Mariendorf ist das 4 Sterne Superior Hotel am südlichen Stadtrand von Berlin gelegen. Es wurde kürzlich erneut vom Deutschen Hotel- und Gaststätten-Verband als First Class Superior Hotel klassifiziert.   13 klimatisierte kombinierbare Veranstaltungsräume mit Tageslicht bieten für bis zu 500 Personen die ideale Location für Seminare und Roadshows. Die Präsentation mehrerer Autos ist im Tagungsraum möglich. Besprechungssuiten eignen sich für diskrete Gespräche im kleinen Kreis.   174 klimatisierte Zimmer, Boardinghouse Appartements und Suiten sind teilweise ausgestattet mit Kitchenette und Zimmer-Bar. Highspeed Wi-Fi, Kaffee-/Teekocher und Sky-TV sind kostenfrei verfügbar.   Das gastronomische Angebot umfasst ein Restaurant mit Grillterrasse, Hotelbar, Raucherclub, TV-Lounge, Bibliothek, 24 Stunden Zimmerservice und den Tagungsgarten.    Erholung garantiert der Wellnessbereich mit je einer finnischen und Bio-Sauna, Mosaik Dampfbad mit Lichttherapie, Whirlpool mit Lichtspiel und Ruheraum. Der klimatisierte Fitnessraum mit über 15 Geräten und TV Flatscreens ist bei unserer großen Zahl von Stammgästen sehr beliebt. Die mediterrane Entspannungs-Lounge bietet ein umfangreiches Angebot an Massagen.    Tiefgarage, kostenfreie Park-, Bus- und Lkw-Parkplätze sowie vier öffentliche Internetterminals stehen zur Verfügung.

First Time Area Manager - West Sussex - £30/£35,000 + Expenses

First Time Area Manager – West Sussex - £30/£35,000 + ExpensesPosition: First Time Area Manager Salary: £30/£35,000 + ExpensesLocation: Southampton/West Sussex This is an amazing opportunity for someone with General Management experience looking to take the next step in to an Area Manager roleWe are looking for a first time Area Manager to oversee the running of several co... This job was originally posted as www.caterer.com/job/88009908

Bar Manager - Battersea - £38,000 package

Bar Manager – Battersea - £38,000 packagePosition: Bar Manager Salary: Up to £32,000 + £6,000 (£500 per month)Location: LondonThis company are looking to take the London hospitality scene by storm over the next few years. Offering unique immersive experiences surrounded with exquisite F&B. You will be in charge of all of the bar operations for this new opening. A pa... This job was originally posted as www.caterer.com/job/88013084

General Manager - Chelmsford Area - £31,000 - Well Known Locals Pub- Amazing Live in

General Manager – Chelmsford Area - £31,000 – Well Known Locals Pub– Amazing Live in My client has a special pub, with loads of passing trade, creating some good trade and a strong buildup of regulars. This pub also has some fantastic events space, holding sports competitions and is situated very close to a well-connected train station. This is a live-in option with an amazi... This job was originally posted as www.caterer.com/job/88010017

Cook Supervisor - 30 hours per week - £10.50 per hour

Catering Supervisor / Cook Supervisor - £10.50 per hour Working daytime straight shifts with flexible working patterns, great hourly rates of pay employed by a leading contract catering business, great scope for progression and personal development through numerous in house training courses, this is a great opportunity for a Cook or Chef to work in the world of contract catering. Contract for the Co... This job was originally posted as www.caterer.com/job/88004094

Recepcionista 32 horas - (Madrid)

Empresas: Safestay HostelsRecepcionista en Safestay Madrid 32 horas semanales turno rotativo funciones propias de un recepcionista Imprescindible inglés fluido Incorporación inmediataRequisitos : Inglés fluido Español fluido Experiencia demostrable

Commis 3 - Sontaya

The St. Regis brand first established luxury hospitality more than 110 years ago, with the opening of the St. Regis New York. From the moment John Jacob Astor IV opened the doors of his Beaux-Arts masterpiece on New York’s Fifth Avenue, St. Regis has stood as a symbol of uncompromising elegance and bespoke service. Today, with more than 40 of the best addresses around the world, St. Regis is a pla... This job was originally posted as www.catererglobal.com/job/88003376

Assistant General Manager - London - 30K

Assistant General Manager 30K - London I am looking for a talented Assistant General Manager to help Manage a fast growing restaurant Brasserie group in London. The Group are well known for their fresh ingredients, customer service and warm and welcoming environment. This is an amazing opportunity for an Assistant General Manager or Assistant Manager loo... This job was originally posted as www.caterer.com/job/88004251

Pastry Chef de Partie 3 Rosette

Pastry Chef de Partie 3 Rosette Guildford Surrey 25K Plus Tips Temporary Live InPastry Chef de Partie required for this Superb Country House Hotel and award winning restaurantAs Pastry Chef de Partie you will be working as part of a team; your duties will include working under a Head Pastry Chef producing a range of fine dining desserts, petit fours and afternoon teas. There is live in available bu... This job was originally posted as www.caterer.com/job/88008092

Chef de Partie - 3AA Rosette

Chef de Partie - Maidenhead, Berkshire - 3 AA Rosette - £22,000 to £24,000Platinum Recruitment are working in partnership with a traditional British Pub that holds 3 AA Rosettes near Maidenhead in Berkshire, and we have a fantastic opportunity for a Chef de Partie to join their team. Why choose our Client?Our client prides themselves on serving traditional British food cooked to perfection resultin... This job was originally posted as www.caterer.com/job/88000920

General Manager - St Albans, £32,000 QSR

General Manager – St Albans, £32,000 QSR Location: St AlbansSalary: £35,000This growing fresh food business are on the hunt for their next superstar! With a strong portfolio of 12 sites they are one to watch for the future. We are looking for strong operators coming from a fast-paced environment with remarkable customer skills.The General Manager Role! Provide training and developmen... This job was originally posted as www.caterer.com/job/88010429

Stage Musical Servicekraft in Hamburg (30 Std/Woche)

Die GVO Personal GmbH ist einer der führenden Personaldienstleister für die gehobene Hotellerie und Gastronomie und steht seit 1989 für Qualität und Flexibilität, wenn es darum geht, Fachpersonal dort einzusetzen, wo ihre Stärken liegen. Die GVO hat sich durch die Branchenerfahrung in Deutschland, Österreich und Spanien einen hervorragenden Ruf erarbeitet und unterstützt heute mit 4.000 Mitarbeitern in über 40 Niederlassungen Luxushotels, Event-Caterer und große Industrieunternehmen.

Empfangsmitarbeiter (m/w/d) für 3* Superior Hotel in Hamburg-Hamm

Die GVO Personal GmbH ist einer der führenden Personaldienstleister für die gehobene Hotellerie und Gastronomie und steht seit 1989 für Qualität und Flexibilität, wenn es darum geht, Fachpersonal dort einzusetzen, wo ihre Stärken liegen. Die GVO hat sich durch die Branchenerfahrung in Deutschland, Österreich und Spanien einen hervorragenden Ruf erarbeitet und unterstützt heute mit 4.000 Mitarbeitern in über 40 Niederlassungen Luxushotels, Event-Caterer und große Industrieunternehmen.

Head Chef - Fresh Food Gastro Pub - £32,000

Head Chef required for a Fresh Food Gastro Pub in the York area. Salary £32,000, Chance to put own stamp on the business.This Gastro Pub has a fantastic reputation of producing great fresh food dishes. This is a fantastic opportunity for a Head Chef.The role:As Head Chef you will use fresh produce to create fantastic dishes. You will develop the team, ensure the dishes are of the required standard and en... This job was originally posted as www.caterer.com/job/88008282

Room Attendant - 37.5 hours

Start Your Journey With Us An exciting opportunity to start your career journey with MarriottHotel's. Come and join our Housekeeping team at thefour starMarriott Forest of Ardenand develop yourcareer while providinga professional and energetic service to our members and hotel guests. In return the Forest of Arden offers its associates a competitive salary, gym membership, staff meals, car parking an... This job was originally posted as www.caterer.com/job/88013588

Stage Musical in Oberhausen: (30 Std./Woche)

Die GVO Personal GmbH ist einer der führenden Personaldienstleister für die gehobene Hotellerie und Gastronomie und steht seit 1989 für Qualität und Flexibilität, wenn es darum geht, Fachpersonal dort einzusetzen, wo ihre Stärken liegen. Die GVO hat sich durch die Branchenerfahrung in Deutschland, Österreich und Spanien einen hervorragenden Ruf erarbeitet und unterstützt heute mit 4.000 Mitarbeitern in über 40 Niederlassungen Luxushotels, Event-Caterer und große Industrieunternehmen.

Sous Chef needed for beautiful bistro in Gloucestershire £30k

My client a beautiful bistro style restaurant in Gloucestershire is currently looking for a Sous Chef to join to back of house team.This restaurant proudly boasts a brigade of experienced Chefs who never fail to deliver exceptionally good food. Their menu brings uncomplicated great tasting British food with a take on global influences but always with overall emphasis on fresh, seasonal local produ... This job was originally posted as www.caterer.com/job/88004804

Sous Chef - Branded Modern French Brasserie - Chester - £30,000

Sous Chef – Branded Modern French Brasserie – Chester - £30,000A fantastic opportunity has arisen for an ambitious Sous Chef to join one the UK’s most successful and fastest growing restaurant groups. They pride themselves on using quality fresh produce and have an avid loyal customer base due to their consistently great food.You’ll be the perfect asset to the team in... This job was originally posted as www.caterer.com/job/88010899

Head Chef - Branded Modern French Brasserie - £33,000

Head Chef – Branded Modern French Brasserie - £33,000A fantastic opportunity has arisen for a passionate Head Chef to join one the UK’s most successful and fastest growing restaurant groups. They pride themselves on using quality fresh produce and have an avid loyal customer base due to their consistently great food.As the Head Chef, you’ll be a perfectionist with a restaur... This job was originally posted as www.caterer.com/job/88010917

Room Attendant - 30 hours

Start Your Journey With Us An exciting opportunity to start your career journey with MarriottHotel's. Come and join our Housekeeping team at thefour starMarriott Forest of Ardenand develop yourcareer while providinga professional and energetic service to our members and hotel guests. In return the Forest of Arden offers its associates a competitive salary, gym membership, staff meals, car parking an... This job was originally posted as www.caterer.com/job/88013595

Sous Chef - Immersive Events - £35,000

Sous Chef – Immersive Events - £35,000This is a truly fantastic opportunity for a creative Sous Chef to help support the Head Chef in leading the team at one of London’s most premier immersive entertainment and bar concepts.This entertainment and hospitality group are at the forefront of creating amazing guest experiences based on creative themes to ensure guests have an unforget... This job was originally posted as www.caterer.com/job/88010957

Waiter or Waitress / Chef de Rang 3AA Rosettes Gloucestershire

Waiter or Waitress / Chef de Rang – 3AA Rosettes – GloucestershireWaiter or Waitress / Chef de Rang required in the beautiful county of Gloucestershire for this luxury hotel.Set in gorgeous surroundings in the picturesque countryside, the hotel creates a world of sophistication for diners by boasting an award-winning fine dining restaurant offering the highest levels of both cuisine and customer ser... This job was originally posted as www.caterer.com/job/88004892

SUSHI CHEF OF ALL LEVELS £24000 to£32000

SUSHI CHEF OF ALL LEVELS | £24000 to£32000Modern Fusion Restaurant looking fro Sushi Chefs of all levels. We offer great hours and benefits48 hours per week28 days holidaystaff food and uniforms providedWe are looking for sushi chefs with a good sashimi, nigiri and maki knowledgeclean and strong knife skills a good knowledge of fish monguering We work in a friendly, refined and fast paced... This job was originally posted as www.caterer.com/job/87998246

Chef - Burwash - Monday to Friday-37.5h-£19,800

Chef - Contract Catering - Ticehurst - Mon-Fri - £19,800A chef is required for a Contract Catering Company based in Ticehurst near Royal Tunbridge Wells. The role involves working in a kitchen cooking fresh nutritious meals.As a chef you will be required to work Monday - Friday and 1 in 3 weekends, 37.5 hours per week and shifts will be between the hours of 6.30am and 6pm - all straight shifts.Own t... This job was originally posted as www.caterer.com/job/88001145

Sous Chef - Local Pub/Gastro - Twickenham 30k

Sous Chef – Local Pub/Gastro – Twickenham 30kSalary £28,000 plus service charge of 1.5-2k 48 hours pw 2 days offLovely pub that’s part of a growing London group requires an experienced sous chef, consideration will be given to a Junior Sous who’s ready to step up in responsibilityMust have stable experience in fresh food pubs serving seasonal British, pu... This job was originally posted as www.caterer.com/job/88010971

PASTRY CHEF FASHIONABLE NEW OPENING FOR 2019 36K LONDON

We are proud to be working with this up and coming restaurateur with the opening of his exciting brand-new restaurant and are actively seeking an experienced Pastry Chef to join its brigade. Only the freshest, carefully sourced, seasonal produce will used to create an exciting menu concept of Mediterranean cuisine. You must have fine dining experience within establishments of at least a 2 AA Roset... This job was originally posted as www.caterer.com/job/88001155

Senior Chef de Partie - Fresh Food Gastro Pub - £23,000

Senior Chef de Partie required for a Fresh food Gastro Pub in the Crewe area. Salary is £23,000. This Gastro Pub is serving fantastic dishes using fresh produce. This is a fantastic opportunity for a Senior Chef de Partie.The role:As a Senior Chef de Partie you will manage a section within the kitchen. You will ensure everything within the section runs smoothly and that the dishes being produced to a h... This job was originally posted as www.caterer.com/job/88008482

Sous Chef - Modern British Restaurant - £35,000

Sous Chef – Modern British Restaurant/Gastro Pub– £35,000Location: North LondonSalary: £35,000A fantastic opportunity has arisen for a motivated Sous Chef to support the team at one of North London’s most popular destination gastropubs.This gastropub prides themselves on providing craft ales and specially crafted cocktails within a relaxed and laid-back environment, w... This job was originally posted as www.caterer.com/job/88011069

Conference & Banqueting Porter - 3pm - Finish

What is the main purpose of the role? As a Conference & Banqueting Porter, you will manage the evening operations of the Conference & Banqueting department, through the consistent delivery of high standards of both product and service, whilst ensuring the measurable financial targets of the hotel are achieved. All Conference and Banqueting suites should be set up, serviced and broken down in... This job was originally posted as www.caterer.com/job/88001326

Serveur / Serveuse (H/F) 30h

MERCURE LA DEFENSE Hôtel 4* idéalement situé à 10 mn du quartier d'affaires de la Défense. fraichement rénové,507 chambres, 5 salles de séminaires et son Restaurant "Le Bistrot de l'Echanson".

Sous Chef / Sushi Chef - up to £30K - Live in available - Cumbria

Sous Chef / Sushi Chef required for a fantastic Pan Asian Restaurant in the Cumbria area. Salary is up to £30,000 and live in is available. This restaurant is producing stunning Pan Asian dishes to a very high standard. This is a fantastic opportunity for a Sous Chef / Sushi Chef.The role:As a Sous Chef / Sushi Chefyou will be in charge of the kitchen when the Head chef is absent, you will have input on the menu a... This job was originally posted as www.caterer.com/job/88008551

Assistant Restaurant Manager 3AA Rosettes Glasgow

Assistant Restaurant Manager – 3AA Rosettes - GlasgowAn Assistant Restaurant Manager is required in Glasgow for this beautiful 3AA Rosette restaurant.The Head Chef is dedicated to flaunting the exceptional produce that can be found in the local area, and the sumptuous a la carte and tasting menus perfectly reflect this.The 3AA Rosettes fine dining restaurant is beautifully designed and offers a lux... This job was originally posted as www.caterer.com/job/87685826

Rezeptionist (m/w/d) für 3*Hotel in Hamburg St. Georg

Die GVO Personal GmbH ist einer der führenden Personaldienstleister für die gehobene Hotellerie und Gastronomie und steht seit 1989 für Qualität und Flexibilität, wenn es darum geht, Fachpersonal dort einzusetzen, wo ihre Stärken liegen. Die GVO hat sich durch die Branchenerfahrung in Deutschland, Österreich und Spanien einen hervorragenden Ruf erarbeitet und unterstützt heute mit 4.000 Mitarbeitern in über 40 Niederlassungen Luxushotels, Event-Caterer und große Industrieunternehmen.

Front Office Associate- 32 Hour

Start Your Journey With Us Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.Marriott Hotels, Marriott International's flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, ... This job was originally posted as www.caterer.com/job/88013623

Kitchen Manager - Retail/Leisure Complex - £28,000 - £30,000

Kitchen Manager - Retail/Leisure Complex - £28,000 - £30,000 - Work Life Balance A retail/leisure unit near Southampton are recruiting for an experienced Kitchen Manager to work in their family friendly restaurant. They serve a wide selection of fresh food and offer a comfortable, relaxed atmosphere. The successful candidate will work alternate weekends and will have all evenings off! All shifts wi... This job was originally posted as www.caterer.com/job/88005184

Frühstücksmitarbeiter (m/w) in Teilzeit (35 h)

Living Hotels ist der Arbeitgeber für alle, die das Übliche satt haben. Für alle, die mehr wollen: Eine bessere Hotellerie. Ein herzlicheres Miteinander. Eine großartige Zukunft. Wir sind der Arbeitgeber für die Innovativen und Mutigen, für die Neugierigen und Fleißigen. Wir sind der Arbeitgeber für Taktgeber. Denn: Wir sind nicht wie die anderen. Wir suchen keine Maschinen, sondern Menschen. Mit Ecken und Kanten, mit Charakter. Wir suchen leidenschaftliche Gastgeberinnen und Gastgeber! Wir suchen Sie. Bei uns können Sie Sie sein. Wir fördern Potentiale, wir feiern gute Ideen. Ganz gleich, von wem sie kommen. Wir setzen auf ein faires Miteinander und bieten Ihnen Chancen. Weil wir unsere Verantwortung als Arbeitgeber ernst nehmen. Weil wir möchten, dass Sie bei uns Karriere machen. Und nicht nur Dienst nach Vorschrift.  

Frühstückskraft Restaurant (m/w/d) Teilzeit 30Std./5Tage Woche

Inmitten des Sternschanzenparks auf einem Hügel mit wunderschönem Ausblick auf die Stadt Hamburg steht der historische Wasserturm, das Mövenpick Hotel Hamburg. Wie bieten unseren Gästen 226 moderne Zimmer und Suiten, ein Restaurant und die Lifestyle-Bar "Cave" im Turmgewölbe. Alle Zimmer verfügen über Klimaanlage, High Speed Internet Zugang und Flatscreen-TV. Weiterhin sind 13 Veranstaltungsräume mit moderner Technik sowie Sauna und Fitness Center vorhanden. Das Hotel liegt in unmittelbarer Nähe zur Messe und zum Congress Centrum. Die Shoppingpassagen der Innenstadt, die Sehenswürdigkeiten und die Musicaltheater sind bequem erreichbar.

General Manager, East London - £35,000 + bonus

General Manager, East London - £35,000 + bonusDo you want to join a young company, where you can grow? Do you like fresh, healthy food? I am working closely with this extremely on trend brand, who are looking for a superstar General Manager for a new site. The brand has not been on the market for long, but I can assure you they are going from strength to strength! Offering sustainable, locall... This job was originally posted as www.caterer.com/job/88008792

Food and Beverage Manager - Strong F&B Knowledge - £35,000

Working with a luxurious four-star resort hotel, situated close to the centre of Norwich, to recruit an experienced Food and Beverage Manager offering a salary of £35,000 per year . Your duties will include being responsible for leading the Restaurant, Bar and Conference & Banqueting team on a daily basis to ensure that all of our guests are receiving the highest levels of customer service whil... This job was originally posted as www.caterer.com/job/88008843

5 ayudantes de camarero/a 30 h rte. tipo poke bowl - (Barcelona)

Empresas: A.S.N SelecciónGrupo de restaurantes de actualidad gastronómica ubicados en el centro de Barcelona basado en cocina actual y fresca tipo poke bowls precisa incorporar 5 camarero/as o ayudantes de camarero/as a media jornada de 30 horas. Contratación estable. 2 días de fiesta, 30 días de vacaciones, más invernales. Incorporación inmediata. Promoción interna en la empresa. Requisitos : experiencia previa como ayudante de camarero/a o camarero/a y ayudante de cocina, pinche...en restaurante en Barcelona. experiencia como ayudante de camarero o ayudante de camarera de al menos dos años o en atención al cliente -residencia en Barcelona -disponibilidad horaria - inglés oral mínimo nivel medio-alto, fluido -catalán nivel mínimo medio -manejo de TPV -simpatía y don de gentes -excelente atención al cliente -presencia agradable -busque puesto estable -se valorarán otros idiomas Requisitos deseados experiencia como ayudante de camarero o camarera o ayudante de camarero/a o de cocina en Barcelona experiencia como camarero o camarera o atención al cliente de forma estable ayudante de camarero o camarera vocacional del sector