Erkan Bostanci

Erkan Bostanci


Sous chef Turkish Cuisine Hilton Colombo


SOUS CHEF HILTON COLOMBO

Erkan Bostanci
MENU PLANNING MONTHLYFOLLOW STANDARDS HILTON WORLDWIDESTANDART MENU PLANNING CHECKING FOOD AND GIVE INFORM FOLLLOW PRODUCTS HILTON CREATING AN APPROPRIATE ENVIRONMENT COMMUNICATE WITH GUESTMust be able to know and follow the restaurants food safety procedures and Operation and kitchen. more ...